Home Photo galleries Obituaries Send a Letter Classifieds Local Events Ad Specs Subscribe

News updates Nonprofits: Teams simmering for Souper Bowl XIV Time is running out to get advance tickets for Saturday’s Habitat for Humanity Souper Bowl. There are 40 chefs cooking up soups, stews, bisques, chowders and gumbos for this year's event. The proceeds of this year’s event will help complete the 90th Habitat home which celebrates the Georgetown County chapter’s 20th anniversary. It begins Saturday at 5:30 p.m. at Precious Blood of Christ Catholic Church. It runs until 7:30 p.m., but Souper Bowlers come early to get the best selection of hand-crafted bowls and soups. Tickets are $25 in advance at SCBT bank branches in Murrells Inlet, Georgetown and Myrtle Beach; The Chocolate and Coffee House at Litchfield Exchange; Greenskeeper Florist in Pawleys Island; Applewood House of Pancakes in Litchfield; and Litchfield Books. For more information click here. To read about one Souper Bowl volunteer’s bowl collection, click here. Here's what's on the menu at Souper Bowl XIV Applewood House of Pancakes: Shrimp Chowder Aunny’s Country Kitchen: Beef Vegetable Austin’s Ocean One: Oriental Chicken Noodle with Ginger, Spinach, Low Mein Beef O’Bradys – Georgetown: Tomato Basil with Roasted Chicken Big Tuna Raw Bar: Shrimp and Sausage Gumbo Bistro 217: Winter Squash Bliss : Tomato Basil Blue Elephant : Coconut Chicken Captain John’s Seafood Grill: Seafood Gumbo Carefree Catering: White Bean and Ham Carolina Wings and Rib House: Crab and Corn Chowder Chive Blossom: Tuscan Sausage and Potato Clam Chowder Chocolate and Coffee House: Chocolate Chili Creek Ratz: Murrells Inlet Clam Chowder Dave’s Dockside: Italian Sausage with White Bean Father Pat’s Lunch Kitchen: Cream of Winter Vegetables Front Street Deli: Creamy Tomato with Basil Hanser House: Red Clam Chowder Hot Fish Club: Beef Steak Chili Humble Crumb: White Bean and Roasted Garlic Inlet Affairs: Corn Chowder Island Bar and Grill South: Santa Fe Chicken Island Café and Deli: Tomato, Crab, Shrimp, Basil and Jalapéno JD’s Steakhouse: Seafood Chowder Landolfi’s: Cream of Portobello Mushroom Land’s End: Seafood Gumbo Litchfield Country Club: Crab and Scallop Bisque Murrells Inlet Seafood: Butternut Squash and Pearl Onion Bisque Nosh: Lobster Scampi Old World Italian: Italian Wedding Soup Pastaria 811: Scallop Butternut Squash Pawleys Island Bakery: Chipotle Chicken and Corn Chowder Pawleys Island Tavern: Clam Chowder Pawleys Plantation: Mama’s Vegetable Quigley’s Pint and Plate: Bloody Mary Chili River Oaks Tea Room: Shrimp Bisque River Room: Hoppin’ John Gumbo Roz’s Rice Mill Café: Curried, Pumpkin and Goat Cheese Salt Creek Café: Moroccan Chicken Soup Thomas Café: She Crab Soup Twelve: New England Clam and Corn “Chowda” [E-Mail Article To a Friend]

Buy Photo Reprints